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Industry leading induction cooking technology is used in the Japanese-style rice cooker, creating an electrical current inside the pot to heat and cook a variety of dishes such as rice, porridge, and soup.
The rice cooker features advanced fuzzy logic technology, where a micro-computer makes precise adjustments in cooking times and temperatures for consistent and precise cooking results.
With the one-touch cooking feature, users can easily select a pre-programmed setting to cook various types of rice including brown rice, white rice, glutinous rice, mixed rice, short or long-grained rice to perfection, achieving restaurant-quality results every time.
The rice cooker also includes a keep-warm feature that automatically activates when cooking is complete, ensuring that the contents are kept at an ideal serving temperature for up to 12 hours. Additionally, the rice cooker comes with a steaming basket, a special measuring cup for portioning, and a non-scratching rice spoon for authentic Asian-style service.
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